Pictures from our cocktail night
by
OUR COCKTAIL, WINE & TAPAS NIGHT
At right: Chef Clyde D'Cruz cooked up a range of tasty treats - both inside the kitchen/canteen and on the barbecue outside the clubrooms.
At right: Cocktails were the order of the night - with James Harris, Michael Ozbun and Matt Thomas.
At right: Our Brendans were out in force - Brendan McKeegan (left) and Brendan Rhodes.
January 23, 2017
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